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EXTRACTION, VENTILATION & AIR CONDITIONING If you are planning a new commercial kitchen, food service counter and display for your food service outlet? Contact us for a FREE survey, design consultation and quotation. Our extraction and ventilation system design will take into account the:  cooking load. amount of cooking equipment used. layout and shape of the kitchen. number of staff. need for easy cleaning and maintenance. Chesterfield Tel: 01246 434340 Fax: 01246 434341 Email: enquiries@nrceltd.co.uk or submit our Enquiry Form